David Long

Well rounded individual with over 25 years of food, entertainment and hospitality industry experience. Former Executive Chef, who now works as a gourmet food, travel, restaurant and lifestyle marketing consultant. Travel writer, custom print publisher and special event producer.

Food and Travel Talk Show Host.

Conceptualized:

• THE FIRST HADDONFIELD GOURMET FOOD FESTIVAL — SEPT. 15, 2001
• VIKING CULINARY ARTS GOURMET GRILL FESTIVAL — JULY 2002
• BATTLE OF THE BARTENDERS w/ STEVE BUCCI AND MIKE MISSANELI — MARCH 2003
• FOOD & EQUIPMENT TRADE EXPO @ VALLEY FORGE CC — APRIL 2003
• WOODBURY NISSAN GRAND RE-OPENING VIP WINE & GOURMET FOOD EVENT—2004
• FIRST DELAWARE VALLEY CHILI COOK-OFF (wrote prospectus for Founder Rhone Carr) — 2006.
• 2006 TRAINO'S WINE & SPIRITS FIRST ANNUAL WINE AND BEER FESTIVAL— APRIL 2007
• TRAINO'S WINE & SPIRITS 2ND ANNUAL WINE AND BEER FESTIVAL — APRIL 2008
• GOURMET WOMEN AND WINE @ CITIZENS BANK PARK— MARCH 2009
• ANNUAL SOUTH JERSEY OKTOBERFEST— SEPTEMBER 2010
• CANAL'S OF HAMILTON WINE & JAZZ NIGHT • HONORING MAYOR JACK RAFFERTY — 2011
• Conceptualized, planned and executed the ANNUAL SOUTH JERSEY OKTOBERFEST 5 years consecutive.

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