Develop two separate flowcharts with summaries on cost controls and resource management systems. Then, write a summary explaining accounting control strategies in terms of hospitality technology investment. Use either Microsoft® Word®, PowerPoint®, or Visio® to build flowcharts. See Figures 9.1, 9.2, 9.3, and 9.4 in Hospitality Information Systems and E-Commerce for flowchart examples. • Point-of-Sale and Inventory Tracking Flowchart o Develop a flowchart to illustrate how an IT system records customer transactions into accounting processes and reports. o In 350 words, explain how the POS system and inventory tracking system integrate the operations and accounting systems • Production Systems and Management Controls Flowchart o Demonstrate with a flowchart how a customer transaction works from the front end to the back end.