Published on September 10, 2015
This book is your guide to Friday night dinners. Featuring a selection of 10 easy to follow recipes, including one of Glynn’s most popular dishes, this is the perfect way to create your own Friday night with a difference at home. Incorporating a range of flavour combinations, and a variety of ingredients, each recipe has been made at home by amateur cooks and sent in to our #FridayNightFoodie social media competition. After 108 entries, we are delighted to be able to showcase the best entries. So as we gear up for GPFNK 2015, here’s our ultimate #FridayNightFoodie cookbook.