Food Revolution Day 2014: Cooking with Kids

May 14, 2014  |  By  |  Impressions: 4636  | 


In honor of Jamie Oliver's Food Revolution Day 2014, a team of food bloggers and their children collaborated on this cookbook. The recipes, photos, and stories chronicle a full day's worth of healthy meals and snacks, all cooked by or with kids. Featured contributors include Bettina Siegel from The Lunch Tray; Brianne DeRosa from Red, Round, or Green; Grace Freedman of EatDinner.org; Mia Moran of Stay Basic; Caron Gremont, founder of First Bites; Lynn Barendsen, Executive Director of the Family Dinner Project; and Sally Kuzemchak, blogger at Real Mom Nutrition and author of "Cooking Light's Dinnertime Survival Guide."

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