Explore Flipsnack. Transform boring PDFs into engaging digital flipbooks. Share, engage, and track performance in the same platform.
From magazines to catalogs or private internal documents, you can make any page-flip publication look stunning with Flipsnack.
Check out examples from our customers. Digital magazines, zines, ebooks, booklets, flyers & more.
Pre-made templates to create stunning publications in minutes
Here are eight reasons why you should consider choosing interactive, digital flipbooks instead of boring and static PDFs. Check them out!
Dine Divine Event Caterers. Unit 2 Alfric Square, Peterborough. PE2 7JP 01733 704 407 www.dinedivine.co.uk info@dinedivine.co.uk Menu 3 £10.95 per guest Hog Roast Bramley Apple Sauce A Selection of Free Range Local Sausages Fresh Sage and Onion Stuffing Sauteed Lincolnshire New Potatoes with A Fresh Herb Oil Dressing Soft, Freshly Baked Bread Rolls A Selection of Condiments Vegetarian Options - (Dine Divine would need to be informed of the number of vegetarians) (See attached list for vegetarian options) Your Choice of 4 Salads: Baby New Potato Salad with Chorizo & Spring Onion Asian Noodle Salad with Roasted Vegetables in a Soy & Sesame Dressing Penne Pasta in a Creamy Pesto Dressing with Roasted Red Pepper Greek Salad – Feta, Tomatoes, Cucumber, Mixed Leaves, French Dressing Classic Waldorf Salad - Celery, Apple, Grape & Walnut Salad Spicy Bean Salad with a Tomato Salsa Dressing Lemon, Coriander & Minted Couscous Pesto & Rocket Pasta Salad Mixed Leaf Green Salad with Oil & Balsamic Dressing Classic Caesar Salad with Herbed Croutons and Parmesan Crunchy Coleslaw Celery, Red Onion & New Potato Salad with Vinaigrette Dressing Lincolnshire New Potato Salad with Chives Fusilli Pasta Salad with Roasted Vegetables and Arrabiatta Sauce Lincolnshire New Potato Salad with Capers, Red Onion and Vinaigrette Tuscan Bean Salad with Sundried Tomato, Rosemary Oil Dressing Tomato, Basil & Red Onion with Balsamic Dressing Rice Salad with Peppers, Sweetcorn and a Tomato Salsa Dressing Vegetarian Items Spicy Mexican Bean Burgers Vegetarian Sausages Cambridgeshire Sweetcorn Cobs with Melted Chive Butter Mediterranean Vegetable Skewers, Fresh Basil Pesto Large Mushroom with Melted Mature Cheddar and Spring Onions
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