Devorah Skorecki Amar
Published on June 29, 2014
Chocolate Cae Submitted by: May R. Ingredients: 1 cup flour 1 cup sugar 4 eggs 1 cup oil 1 cup chocolate milk powder 1 whip cream Directions: 1) Mix in a bowl. 2) Pour into a baking tin. 3) Bake in the oven for 30 minutes. Chocolate Balls Submitted by: Roy L. Ingredients: 300 grams biscuits 15 teaspoons sugar 10 teaspoons milk 150 grams butter 7 teaspoons cocoa Directions: 1) Put the biscuits in a plastic bag and crumble them. 2) Melt the butter. 3) Put the biscuits in a bowl and add butter, milk, and cocoa. 4) Mix together. 5) Make small chocolate balls.